<図書>
Food analysis / edited by S. Suzanne Nielsen
版 |
4th ed |
出版者 |
New York ; London : Springer |
出版年 |
c2010 |
大きさ |
xiv, 602 p. : ill. ; 29 cm |
本文言語 |
英語 |
所蔵情報を非表示
書誌詳細を非表示
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